Saturdays & Sundays, April 13 – Sunday, September 29, 2:00pm-5:00pm
Included with estate admission.
“Grown-ups and kids alike are invited to take part in this ancient maceration (softening of the grape skin) practice, long an important part of winemaking. A grape stomp souvenir will be given to commemorate your experience. Complimentary. No reservation required.”